Consumer >> Analyst Interviews >> February 12, 2016
Quick-Service Restaurants Benefiting From an Improving Consumer
Will Slabaugh joined Stephens Inc. in 2007 and is currently a Research Analyst covering the restaurant industry as well as an Associate Director of Research. Previously, he was a Research Associate in the IT services and digital marketing industries and an Analyst in the corporate finance department, where he focused on various industries including consumer, information technology and telecommunications services. Mr. Slabaugh graduated with honors and holds a B.S. in international business from the Sam M. Walton College of Business at the University of Arkansas. Profile
TWST: As we start 2016, what are you seeing in the restaurant space in terms of what investors are watching?